

MENU
MENU
BOCCONCINI
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GAMBERO ROSSO DI MAZARA DEL VALLO
GAMBERO ROSSO CARPACCIO - AVOCADO - CITRUS
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LINGUINI WITH BONITO
LINGUINE - BONITO TUNA - AMALFI LEMON
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BRANZINO*
LINE-CAUGHT SEA BASS - ROMA TOMATO - BASIL - OLIVES
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FASSONA
PIEDMONTESE BEEF - CARROT - BLACK GARLIC
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PESCA
PEACH - VANILLA - BISCUIT BRETON
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MENU 4 COURSES: 72€ -- WINE 30 € P.P.
MENU 4 COURSES: 72€ -- WINE 30 € P.P.
*MENU 5 COURSES: 88€ -- WINE 36 € P.P.
Cheese assortment + 16€
Cheese instead of dessert + 9€
FOR GROUPS OF 6 OR MORE, WE KINDLY ASK YOU TO CHOOSE THE MENU
LUNCH
2-COURSE LUNCH MENU, based on market availability: 45 € p.p.
Lunch served for the entire table
Lunch served for the entire table

