

MENU
MENU
BOCCONCINI
----
GAMBERO ROSSO DI MAZARA DEL VALLO
GAMBERO ROSSO CARPACCIO - AVOCADO - CITRUS
----
LINGUINI WITH BONITO
LINGUINE - BONITO TUNA - AMALFI LEMON
----
BRANZINO*
LINE-CAUGHT SEA BASS - ROMA TOMATO - BASIL - OLIVES
----
FASSONA
PIEDMONTESE BEEF - CARROT - BLACK GARLIC
-----
PESCA
PEACH - VANILLA - BISCUIT BRETON
MENU 4 COURSES: €72 -- WINE €30 P.P.
*MENU 5 COURSES: 88€ -- WINE 36 € P.P.
Cheese assortment + €16
Cheese instead of dessert + €9€
FOR GROUPS OF 6 OR MORE, WE KINDLY ASK YOU TO CHOOSE THE MENU
LUNCH
2 COURSE LUNCH MENU, based on market availability, €45 p.p.
Lunch served for the entire table
Lunch served for the entire table

